Wasilewski Smoked Polska Kielbasa - Rope (3 LBS - (4) 12 Oz. Packages)
This is our premier Polska Kielbasa product in a traditional rope form. The fully-cooked product is made using 100% USDA inspected pork butts, fresh aromatic spices and clove garlic. Our sausage makers then house the meat in a natural casing. Next, we smoke our Polska Kielbasa using a proprietary blend of fruit-wood to give the product its characteristic maroon color. The product is gluten free and we NEVER use fillers.
If you're searching for a traditional Polska Kielbasa product, full of flavor, this is it! By the way, you'll receive (4) 12 Oz. individually-packaged items that should be immediately refrigerated when you receive the shipment. Of course the product can also be placed in the freezer prior to the expiration date located on each package.
Wasilewski Smoked Polska Kielbasa - Rope
To prepare the product, we recommend placing the uncut product into boiling water for 5 - 10 minutes to soften the natural casing prior to eating it. You could then grill or pan fry it for 1-3 minutes for added flavor.
If you prefer a casing with "snap", remove the un-cut rope from the package and grill or pan fry it!
We also have a fantastic baked/crock-pot recipe with sauerkraut. If you're interested, send us a note on our contact page and we'll sent it to you!
If your order doesn't arrive as communicated we'll refund the cost of the product without question.